This little snack is low -carb and served with fresh salad of the season in Italian vinegar, onion, olive oil dressing, salt. Feta cheese from cow and a ball of goat’s cheese – nice to serve with olive cream and crackers ☺


Hi I want to introduce myself shortly. I am vegetarian for 26 year’s and also want to help you to reach your target’s concerning healthy low-carb vegetarian food.

I will support you with dishes descriptions under 30 min time to prepare with an inspiration every day.

I hope you enjoy my healthy and tasty food.

Yours sincerely Gabriele